Publications

Publications since 2010 (books, book chapters and papers in SCI journal)

2017   2016   2015   2014   2013   2012   2011   2010



2017

 

 

 

 

Top

2016

 

Optimization of the Process of Aromatic and Medicinal Plant (AMP) Maceration in Grape Marc Distillates to Obtain Herbal Liqueurs and Spirits.
Rodrテュguez-Solana, R., Vテ。zquez-Araテコjo, L., Salgado, J.M., Domテュnguez, J.M. and Cortテゥs-Diテゥguez, S.
Journal of the Science of Food and Agriculture.
In Press (23-05-2016).

Dissolution state of cellulose in aqueous systems. 1. Alkaline solvents.
Alves L., Medronho B., Antunes F.E., Topgaard D., Lindman B.
Cellulose, 23 (2016) 247-258
DOI: 10.1007/s10570-015-0809-6

Effect of ethyleneoxide groups of anionic surfactants on lipase activity.
Magalhテ」es S., Alves L., Sebastiテ」o M., Medronho B., Almeida Z., Faria T.. Brito R.M., Moreno M.J., Antunes F.E.
Biotechnology Progress
Article accepted 25-05-2016

Dissolution state of cellulose in aqueous systems. 2. Acidic solvents
Alves L., Medronho B., Antunes F.E., Topgaard D., Lindman B.
Carbohydrate Polymers
Article accepted 22-05-2016

Unusual extraction and characterization of nanocrystalline cellulose from cellulose derivatives.
Alves L., Medronho B., Antunes F.E., Fernテ。ndez-Garcテュa M.P., Araテコjo J.P., Romano A., Lindman B.
Journal of Molecular Liquids, 10, Part A (2016) 106-112
 Doi: 10.1016/j.molliq.2014.12.010

The role of cyclodextrin-tetrabutylammonium complexation on the cellulose dissolution.
Medronho B., Duarte H., Alves L., Antunes F.E., Romano A., Valente A.J.

Carbohydrate Polymers, 140 (2016) 136-143
Doi: 10.1016/j.carbpol.2015.12.026

The medicinal potential of plants from the genus Plantago (Plantaginaceae)
Gonテァalves S. & Romano A.
Industrial Crops and Products, 83 (2016) 213-226
Doi: 10.1016/j.indcrop.2015.12.038

Optimization of accelerated aging grape marc distillate on a micro-scale process using a Box-Benhken design: influence of oak origin, fragment size and toasted level on the analytical composition of the final product
Rodrテュguez-Solana R., Rodrテュguez-Freigedo S., Salgado J.M., Domテュnguez J.M., Cortテゥs-Diテゥguez S.
Australian Journal of Grape and Wine Research
Article accepted 03-09-2015

 

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2015

Plantas silvestres comestテュveis do Algarve
Romano A., Gonテァalves S.
Universidade do Algarve, Faro (2015), 166 pp.
ISBN 978-989-8472-64-9

From Cellulose Dissolution and Regeneration to Added Value Applications-Synergism Between Molecular Understanding and Material Development
Singh P., Duarte H., Alves L., Antunes FE., Le Moigne N., Dormanns J., Duchemin B., Staiger MP., Medronho B.
Cellulose - Fundamental Aspects and Current Trends, Dr. Matheus Poletto (Ed.), (2015)
ISBN: 978-953-51-2229-6, InTech
Doi: 10.5772/61402

Interactions entre les agents tensio-actifs テ base de sucre et les cyclodextrines
Medronho B. and Valente AJM.
Chapter in the book 窶戮yclodextrines: propriテゥtテゥs, chimie et applications窶- Eds: Nadia Morin-Crini, Sophie Fourmentin and Grテゥgorio Crini (2015)
ISBN: 978-2-84867-520-6

A Dieta Mediterrテ「nica em Portugal: Cultura, Alimentaテァテ」o e Saテコde
Romano A. (ed).
Universidade do Algarve, Faro (2015) (2ツェ ed), 336 pp.
ISBN 978-989-8472-69-4

Aluminium stress disrupts metabolic performance of Plantago almogravensis plantlets transiently
Grevenstuk T., Moing A., Maucourt M., Deborde C. & Romano A.
BioMetals 28 (2015) 997窶1007
Doi: 10.1007/s10534-015-9884-2

Cyclodextrins enhance the antioxidant activity of essential oils from three Lamiaceae species
Costa P.,
Medronho B., Gonテァalves S. & Romano A.
Industrial Crops and Products 70 (2015) 341-346.
Doi: 10.1016/j.indcrop.2015.03.065

In vitro antioxidant, antidiabetic and neuroprotective activities of water decoctions of carob tree (Ceratonia siliqua L.) on cholinesterases, ホア-amylase and ホア-glucosidase.
Custテウdio L., Patarra J. Alberテュcio F., Neng N.R., Nogueira J.M. F. & Romano A.
Natural Product Research (2015) 1-5.
Doi: 10.1080/14786419.2014.996147

Probing cellulose amphiphilicity
Medronho B., Duarte H., Alves L., Antunes F., Romano A., Lindman B.
Nordic Pulp and Paper Research Journal, 30 (2015) 58-66
Doi: 10.3183/NPPRJ-2015-30-01-p058-066

On the role of hydrophobic interactions in cellulose dissolution and regeneration: colloidal aggregates and molecular solutions
Alves L., Medronho B., Antunes F.E., Romano A., Miguel M.G. & Lindman B.
Colloids and Surfaces A: Physicochemical and Engineering Aspects (2015) 483: 257-263
Doi: 10.1016/j.colsurfa.2015.03.011

Antioxidant activity and verbascoside content in extracts from two unexplored endemic Plantago spp.
Gonテァalves S., Grevenstuk T., Martins N. & Romano A.
Industrial Crops and Products, 65 (2015) 198窶202
Doi: 10.1016/j.indcrop.2014.12.011

Phenolic composition, antioxidant potential and in vitro inhibitory activity of leaves and acorns of Quercus suber on key enzymes relevant for hyperglycemia and Alzheimer disease.
Custテウdio L., Patarra J. Alberテュcio F., Neng N.R., Nogueira J.M. F. & Romano A.
Industrial Crops and Products, 64 (2015) 45窶51
Doi: 10.1016/j.indcrop.2014.11.001

Impact odorants and sensory profile of young red wines from four Galician (NW of Spain) traditional cultivars.
Cortテゥs-Diテゥguez S., Rodriguez-Solana R., Domテュnguez J. M. & Dテュaz E.
Journal of the Institute of Brewing, 121 (2015) 628-635
Doi 10.1002/jib.252.

Editorial: Cellulose dissolution and regeneration: systems and interactions. Nordic Pulp and
Lindman B., Medronho B., Theliander H
Paper Research Journal, 30 (2015) 1-2,
Doi: 10.3183/NPPRJ-2015-30-01-p002-003ツエ

The subtleties of dissolution and regeneration of cellulose: Breaking and making hydrogen bonds
Lindman B. & Medronho B.
BioResources, 10 (2015) 3811-3814
Doi: 10.15376/biores.10.3.3811-3814

 

Top

2014

A Dieta Mediterrテ「nica em Portugal: Cultura, Alimentaテァテ」o e Saテコde
Romano A. (ed).
Universidade do Algarve, Faro (2014), 336 pp.
ISBN 978-989-8472-51-9

Approaches for the cryopreservation of Plantago algarbiensis, a rare endemic species of the Algarve
Coelho N., Gonzテ。lez-Benito M.E. & Romano A.
CryoLetters, 35 (2014) 521-529

Cryopreservation of shoot tips from the endangered endemic species Tuberaria major
Coelho N., Gonzテ。lez-Benito M.E. & Romano A.
Acta Physiologiae Plantarum, 36 (2014) 3333-3336
Doi 10.1007/s11738-014-1678-6

Cryopreservation of Thymus lotocephalus shoot tips and assessment of genetic stability
Coelho N., Gonzテ。lez-Benito M.E., Martテュn C. & Romano A.
CryoLetters, 35 (2014) 119-128

Unusual extraction and characterization of nanocrystalline cellulose from cellulose derivatives
Alves L., Medronho B., Antunes F.E., Fernテ。ndez-Garcia M.P., Ventura J., Araテコjo J.P., Romano A., Lindman B.
Journal of Molecular Liquids, 10, Part A (2014) 106-112
Doi: 10.1016/j.molliq.2014.12.010

Molecular instability induced by aluminum stress in Plantago species
Correia S., Matos M., Ferreira V., Martins N., Gonテァalves S., Romano A. & Pinto-Carnide, O.
Mutation Research, 770 (2014) 105-111
Doi: 10.1016/j.mrgentox.2014.06.002

Antioxidant and anti-cholinesterase activities of Lavandula viridis L'Hテゥr extracts after in vitro gastrointestinal digestion
Costa P., Grevenstuk T., Costa A.R., Gonテァalves S. & Romano A.
Industrial Crops and Products, 55 (2014) 83-89
Doi: 10.1016/j.indcrop.2014.01.049

Inclusion complexes of rosmarinic acid and cyclodextrins: stoichiometry, association constants and antioxidant potential
Medronho B., Valente A., Costa P. & Romano A.
Colloid and Polymer Science, 292 (2014) 885-894
Doi: 10.1007/s00396-013-3124-5

Brief overview on cellulose dissolution/regeneration interactions and mechanisms
Medronho B. & Lindman B.
Advances in Colloid and Interface Science, 222 (2014) 502-508
Doi: 10.1016/j.cis.2014.05.004

Competing forces during cellulose dissolution: From solvents to mechanisms
Medronh, B. & Lindman B.
Current Opinion in Colloid & Interface Science, 19 (2014) 32-40
Doi: 10.1016/j.cocis.2013.12.001

Study of the process to elaborate beverages with orujo spirit: from raw materials to the final product
Rodrテュguez Solana R.
Doctoral Thesis. University of Vigo (2014), Ourense.

Assessment of minerals in aged grape marc distillates by FAAS/FAES and ICP-MS. Characterization and safety evaluation
Rodrテュguez-Solana R., Salgado J.M., Domテュnguez J.M., & Cortテゥs S.
Food Control, 35 (2014) 49-55
Doi: 10.1016/j.foodcont.2013.06.031

Estragole quantity optimization from fennel seeds by supercritical fluid extraction (carbon dioxide-methanol) using a Box-Behnken design. Characterization of fennel extracts
Rodrテュguez-Solana R., Salgado J.M., Domテュnguez J.M., Cortテゥs S.
Industrial Crops and Products, 60 (2014) 186-192
Doi: 10.1016/j.indcrop.2014.05.027

Characterization of fennel extracts and quantification of estragole: Optimization and comparison of accelerated solvent extraction and Soxhlet techniques
Rodrテュguez-Solana R., Salgado J. M., Domテュnguez J. M., & Cortテゥs-Diテゥguez S.
Industrial Crops and Products, 52 (2014) 528-536
Doi: 10.1016/j.indcrop.2013.11.028

Comparative chemotype determination of Lamiaceae plants by means of GC窶溺S, FT-IR, and dispersive-Raman spectroscopic techniques and GC-FID quantification
Rodrテュguez-Solana R., Daferera D. J., Mitsi C., Trigas P., Polissiou M. & Tarantilis P.A.
Industrial Crops and Products, 62 (2014) 22-33
Doi: 10.1016/j.indcrop.2014.08.003

Comparison of Soxhlet, Accelerated Solvent and Supercritical Fluid Extraction Techniques for Volatile (GC窶溺S and GC/FID) and Phenolic Compounds (HPLC窶摘SI/MS/MS) from Lamiaceae Species
Rodrテュguez-Solana R., Salgado J. M., Domテュnguez J. M. & Cortテゥs-Diテゥguez S.
Phytochemical Analysis, 26 (2014) 61-71
Doi:10.1002/pca.2537

First approach to the analytical characterization of barrel-aged grape marc distillates using phenolic compounds and colour parameters
Rodrテュguez-Solana R., Salgado J. M., Domテュnguez J. M. & Cortテゥs-Diテゥguez S.
Food Technology and Biotechnology, 52 (2014) 391-402
Doi: 10.17113/ftb.52.04.14.3627

Bioproduction of 4-vinylphenol from corn cob alkaline hydrolyzate in two-phase extractive fermentation using free or immobilized recombinant E. coli expressing pad gene
Salgado J. M., Rodrテュguez-Solana R., Curiel J.A., de las Rivas B., Muテアoz R. & Domテュnguez J. M.
Enzyme and microbial technology, 58 (2014) 22-28
Doi: 10.1016/j.enzmictec.2014.02.005.

Cryopreservation as a tool for preserving genetic variability of three endangered species endemic from Algarve region
Coelho N.
PhD Thesis, Universidade do Algarve, (2014) 171 pp.

 

Top

2013

Aluminium speciation and internal detoxification mechanisms in plants: where do we stand? (Review paper)
Grevenstuk T. & Romano A.
Metallomics, 5: 1584-1594
Doi: 10.1039/c3mt00232b

Supercritical fluid extracts with antioxidant and antimicrobial activities from myrtle (Myrtus communis L.) leaves
Pereira P., Bernardo-Gil M.G., Cebola M.J., Mauricio E. & Romano A.
The Journal of Supercritical Fluids, 83 (2013) 57-64
Doi: 10.1016/j.supflu.2013.08.010

Protective effects of Lavandula viridis L窶僣テゥr extracts and rosmarinic acid against H2O2-induced oxidative damage in A172 human astrocyte cell line
Costa P., Sarmento B., Gonテァalves S. & Romano A.
Industrial Crops and Products, 50 (2013) 361-365
Doi: 10.1016/j.indcrop.2013.07.054

Morpho-physiological traits and oxidative stress markers during acclimatization and field establishment of micropropagated plants of the endangered species Tuberaria major
Osテウrio M.L., Coelho N., Gonテァalves S., Osテウrio J. & Romano A.
Plant Cell, Tissue and Organ Culture, 115 (2013) 85-97
Doi 10.1007/s11240-013-0343-x

Identification of the tri-Al tricitrate complex in Plantago almogravensis by hydrophilic interaction LC with parallel ICP-MS and electrospray Orbitrap MS/MS detection
Grevenstuk T., Flis P., Ouerdane L., Lobinski R. & Romano A. 2013.
Metallomics, 5 (2013) 1285-1293
Doi: 10.1039/c3mt00101f

Metabolic profile and biological activities of Lavandula pedunculata subsp. lusitanica (Chaytor) Franco: studies on the essential oil and polar extracts
Costa P., Gonテァalves S., Valentテ」o P., Andrade P.B., Almeida C., Nogueira J.M.F. & Romano A.
Food Chemistry, 141 (2013) 2501窶2506
Doi: 10.1016/j.foodchem.2013.05.055

Aluminum inhibits root growth and induces hydrogen peroxide accumulation in Plantago algarbiensis and P. almogravensis seedlings
Martins N., Gonテァalves S. & Romano A.  
Protoplasma, 250 (2013) 1295-1302
Doi: 10.1007/s00709-013-0511-1

Impact of low pH and aluminum on the oxidative stress, energy partitioning and antioxidant responses in roots and leaves of Plantago algarbiensis and P. almogravensis
Martins N., Osテウrio M.L., Gonテァalves S., Osテウrio J., & Romano A.
BioMetals 26 (2013) 427窶437
Doi: 10.1007/s10534-013-9625-3 

Genetic diversity of two endemic and endangered Plantago species
Ferreira V., Matos M., Martins N., Gonテァalves S. Romano A. & Pinto-Carnide O.
Biochemical Systematics and Ecology, 51 (2013) 37-44
Doi: 10.1016/j.bse.2013.08.003

Accumulation of phenolic compounds in in vitro cultures and wild plants of Lavandula viridis L'Hテゥr and their antioxidant and anti-cholinesterase potential
Costa P., Gonテァalves S., Valentテ」o P., Andrade P.B. & Romano A.
Food and Chemical Toxicology, 57 (2013) 69窶74
Doi: 10.1016/j.fct.2013.03.006

Sapwood of carob tree (Ceratonia siliqua L.) as a potential source of bioactive compounds
Custテウdio L., Escapa A.L., Patarra J., Aliguテゥ R., Alberテュcio F., Neng N.R., Nogueira J.M. F. & Romano A
Records of Natural Products, 7 (2013) 225-229

Cellulose dissolution in an alkali based solvent: Influence of additives and pretreatments
Kihlman M.,
Medronho B. & Romano A., Germgテ・rd U. & Lindman B.
Journal of the Brazilian Chemical Society, 24 (2) (2013) 1-9
http://dx.doi.org/10.5935/0103-5053.20130038 

In vitro culture of lavenders (Lavandula spp.) and the production of secondary metabolites. (Review paper)
Gonテァalves S. & Romano A.
Biotechnology Advances 31 (2013) 166窶174
Doi: 10.1016/j.biotechadv.2012.09.006

Photosynthesis, energy partitioning and metabolic adjustments of the endangered Cistaceae species Tuberaria major under high temperature and drought
Osテウrio M.L., Osテウrio J. & Romano A.
Photosynthetica, 51 (2013) 75-84
Doi: 10.1007/s11099-012-0080-0

Physiological responses of Plantago algarbiensis and P. almogravensis shoots and plantlets to low pH and aluminum stress
Martins N., Osテウrio M.L., Gonテァalves S., Osテウrio J., Palma T., Romano A.
Acta Physiologiae Plantarum, 35 (2013) 615窶625
Doi: 10.1007/s11738-012-1102-z

Metabolism and aluminum accumulation in Plantago almogravensis and P. algarbiensis in response to low pH and aluminum stress
Martins N., Gonテァalves S., Romano A.
Biologia Plantarum, 57 (2013) 325-331
Doi: 10.1007/s10535-012-0271-3

Extracts from Quercus sp. acorns exhibit in vitro neuroprotective features through inhibition of cholinesterase and protection of the human dopaminergic cell line SH-SY5Y from hydrogen peroxide-induced cytotoxicity
Custテウdio L., Patarra J., Alberテュcio F., Neng N., Nogueira J.M.F., Romano A.
Industrial Crops and Products, 45: 114- 120
Doi: 10.1016/j.indcrop.2012.12.011

Changes on organic acid secretion and accumulation in Plantago almogravensis Franco and Plantago algarbiensis Samp. under aluminum stress
Martins N., Gonテァalves S., Valentテ」o P., Andrade P.B., Romano A.
Plant Science, 198 (2013) 1-6
Doi: 10.1016/j.plantsci.2012.09.001

The phenolic content and antioxidant activity of infusions from Mediterranean medicinal plants
Gonテァalves S., Gomes D., Costa P. & Romano A.
Industrial Crops and Products, 43 (2013) 465-471
Doi: 10.1016/j.indcrop.2012.07.066

Cyclodextrin-grafted cellulose: Physico-chemical characterization.
Medronho B., Andrade R., Vivod V., Ostlund A., Miguel MG., Lindman B., Voncina B., Valente AJM.
Carbohydrate Polymers, 93 (2013) 324-330
Doi: 10.1016/j.carbpol.2012.08.109

Cellulose Dissolution in an Alkali Based Solvent: Influence of Additives and Pretreatments
Kihlman M., Medronho B., Romano A., Germgard U., Lindman B.
Journal of the Brazilian Chemical Society, 24 (2013) 295-303
http://dx.doi.org/10.5935/0103-5053.20130038

Amphiphilic Molecules in Drug Delivery Systems" in the book "Drug Delivery Systems: Advanced Technologies Potentially Applicable in Personalised Treatment
Santos dos S., Medronho B., Santos dos T., Antunes FE.
Chapter in the book series "Advances in PPPM" 窶 Ed. Prof. J. Coelho (2013)
ISBN 978-94-007-6010-3

Use of hydrodistillation and headspace solid-phase microextraction to characterize the volatile composition of different hop cultivars
Vテ。zquez-Araテコjo L., Rodrテュguez-Solana R., Cortテゥs-Diテゥguez S.M. & Domテュnguez J.M.
Journal of the Science of Food and Agriculture, 93(10) (2013) 2568-2574
Doi: 10.1002/jsfa.6078

Study of the suitability of two hop cultivars for making herb liqueurs: volatile composition, sensory analysis, and consumer study
Vテ。zquez-Araテコjo L., Rodrテュguez-Solana R., Cortテゥs-Diテゥguez S.M. & Domテュnguez J.M.
European Food Research and Technology, 237(5) (2013) 775-786
Doi: 10.1007/s00217-013-2050-6.

How to monitor the acclimatization of micropropagated plants - from in vitro to the field?
Osテウrio ML., Gonテァalves S., Coelho N., Osテウrio J. & Romano A. 2013.
Acta Horticulturae, 988 (2013) 65-70
http://www.actahort.org/books/988/988_5.htm

The role of aromatic plant compounds in the prevention and treatment of neurological disorders
Costa P.
PhD Thesis (2013). Universidade do Algarve, 209 pp

Aluminum bioaccumulation and tolerance in Plantago algarbiensis Samp. and Plantago almogravensis Franco, assessed by using in vitro cultures and micropropagated plants
Martins. N.
PhD Thesis (2013). Universidade do Algarve, 216 pp.

Micropropagation for the production of high quality phytochemicals
Grevenstuk T. & Romano A.
Acta Horticulturae, 988 (2013) 15-28
http://www.actahort.org/books/988/988_1.htm

 

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2012

Germination and cryopreservation tolerance of seeds from the endangered species Thymus lotocephalus
Coelho N., Gonテァalves S., Gonzテ。lez-Benito M.E. & Romano A.
Scientia Horticulturae,145 (2012) 84-86
Doi: 10.1016/j.scienta.2012.07.031

Genetic diversity of wild populations of Tuberaria major (Cistaceae), an endangered species endemic to the Algarve region (Portugal), using ISSR markers
Trindade H., Sena I., Gonテァalves S. & Romano A.
Biochemical Systematics and Ecology, 45 (2012) 49-56
Doi: 10.1016/j.bse.2012.06.028

Carob trees (Ceratonia siliqua L.) regenerated in vitro can acclimatize successfully to match the field performance of seed-derived plants
Osテウrio M.L., Osテウrio J., Gonテァalves S., David M.M., Correia M.J. & Romano A.
Trees - Structure and Function, 26 (2012) 1837窶1846
Doi: 10.1007/s00468-012-0753-0

Thymus lotocephalus wild plants and in vitro cultures produce different profiles of phenolic compounds with antioxidant activity
Costa P., Gonテァalves S., Valentテ」o P., Andrade P.B., Romano A.
Food Chemistry, 135 (2012) 1253窶1260
Doi: 10.1016/j.foodchem.2012.05.072

Supercritical fluid extraction and hydrodistillation for the recovery of bioactive compounds from Lavandula viridis L窶僣テゥr
Costa P., Grosso C., Gonテァalves S., Andrade P.B., Valentテ」o P., Bernardo-Gil M.G., Romano A.
Food Chemistry, 135 (2012) 112-121
Doi: 10.1016/j.foodchem.2012.04.108

Reflectance indices as non-destructive indicators of the physiological status of Ceratonia siliqua seedlings under varying moisture and temperature regimes
Osテウrio J., Osテウrio M.L. & Romano A.
Functional Plant Biology, 39: 588-597
http://dx.doi.org/10.1071/FP11284

Inhibitory activity of plumbagin produced by Drosera intermedia on food spoilage fungi.
Grevenstuk T., Gonテァalves A., Domingos T., Quinta C., van der Hooft J.J.J., Vervoort J., Romano A.

Journal of the Science of Food and Agriculture, 92 (2012) 1638-1642
Doi: 10.1002/jsfa.5522

Rationalizing cellulose (in)solubility: reviewing basic physicochemical aspects and role of hydrophobic interactions
Medronho B., Romano A., Miguel M.G. & Stigsson L. Lindman B.
Cellulose, 19 (2012) 581-587
Doi: 10.1007/s10570-011-9644-6

Seed germination of two critically endangered plantain species Plantago algarbiensis and P. almogravensis (Plantaginaceae)
Martins N., Gonテァalves S., Palma T. & Romano A.
Seed Science and Technology, 40 (2012) 144-149

In vitro plantlet production of the endangered carnivorous Pinguicula vulgaris (Lentibulariaceae)
Grevenstuk T. & Romano A.
Central European Journal of Biology, 7 (2012) 48-53
Doi: 10.2478/s11535-011-0103-z

Chemical profiling and biological screening of Thymus lotocephalus extracts obtained by supercritical fluid extraction and hydrodistillation
Costa P., Gonテァalves S., Grosso C., Andrade P.B., Valentテ」o P., Bernardo-Gil M.G., Romano A.
Industrial Crops and Products, 36 (2012) 246-256
Doi: 10.1016/j.indcrop.2011.09.014

Recovery of high purity plumbagin from Drosera intermedia
Grevenstuk T., Gonテァalves S., Nogueira J.M.F., Bernardo-Gil M.G., & Romano A.
Industrial Crops and Products, 35 (2012) 257窶260
Doi: 10.1016/j.indcrop.2011.07.003

Establishment of an in vitro propagation protocol for Thymus lotocephalus, a rare aromatic species of the Algarve (Portugal)
Coelho N., Gonテァalves S., Gonzテ。lez-Benito M.E., Romano A.
Plant Growth Regulation, 66 (2012) 69-74
Doi: 10.1007/s10725-011-9630-x

Transient and Steady-State Shear Banding in a Lamellar Phase as Studied by Rheo-NMR. Medronho B., Schmidt C., Olsson U., Galvosas P.
Zeitschrift fur Physikalische Chemie-International Journal of Research in Physical Chemistry & Chemical Physics, 226 (2012) 1293-1313
Doi: 10.1524/zpch.2012.0313

Phase behavior and rheological properties of DNA-cationic polysaccharide mixtures
dos Santos S., Medronho B., Picullel L., Miguel MG., Lindman B.
Journal of Colloid and Interface Science, 282 (2012) 63-74
Doi: 10.1016/j.jcis.2012.06.011

Rationalizing cellulose (in)solubility: reviewing basic physicochemical aspects and role of hydrophobic interactions
Medronho B., Romano A., Miguel MG., Stigsson L., Lindman B.
Cellulose, 19 (2012) 581-587
Doi: 10.1007/s10570-011-9644-6

Study of the volatile compounds produced by Debaryomyces hansenii NRRL Y-7426 during the fermentation of detoxified concentrated distilled grape marc hemicellulosic hydrolysates
Salgado J. M., Gonzテ。lez-Barreiro C., Rodrテュguez-Solana R., Simal-Gテ。ndara J., Domテュnguez J. M. & Cortテゥs S.
World Journal of Microbiology and Biotechnology, 28(11) (2012) 3123-3134
Doi:10.1007/s11274-012-1122-2

Purification of ferulic acid solubilized from agroindustrial wastes and further conversion into 4-vinyl guaiacol by Streptomyces setonii using solid state fermentation
Salgado J.M., Max B., Rodrテュguez-Solana R. & Domテュnguez J.M.
Industrial Crops and Products, 39 (2012) 52-61
DOI: 10.1016/j.indcrop.2012.02.014

Characterization by chemical and sensory analysis of commercial grape marc distillate (Orujo) aged in oak wood
Rodrテュguez-Solana R., Rodrテュguez N., Dominguez J. M. & Cortテゥs S.
Journal of the Institute of Brewing, 118(2) (2012) 205-212
Doi: 10.1002/jib.25

Production of vinyl derivatives from alkaline hydrolysates of corn cobs by recombinant Escherichia coli containing the phenolic acid decarboxylase from Lactobacillus plantarum CECT 748T
Salgado J.M., Rodrテュguez-Solana R., Curiel J.A., Rivas B.D.L., Muテアoz R. & Domテュnguez J.M.
Bioresource Technology, 117 (2012) 274-285
Doi: 10.1016/j.biortech.2012.04.051

 

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2011

The influence of low pH on in vitro growth and biochemical parameters of Plantago almogravensis and P. algarbiensis
Martins N., Gonテァalves S., Palma T. & Romano A.
Plant Cell, Tissue and Organ Culture, 107 (2011) 113-121
Doi: 10.1007/s11240-011-9963-1

Antioxidant and cytotoxic activities of carob tree fruit pulps are strongly influenced by gender and cultivar
Custテウdio L., Escapa A.L., Fajardo A., Aliguテゥ R., Alberテュcio F., Neng N., Nogueira J.M.F. & Romano A.
Journal of Agricultural and Food Chemistry, 59 (2011) 7005-7012
Doi: 10.1021/jf200838f

Phytochemical profile, antioxidant and cytotoxic activities of carob tree (Ceratonia siliqua L.) germ flour extracts
Custテウdio L., Escapa A.L., Fernandes E., Fajardo A., Aliguテゥ R., Alberテュcio F., Neng N., Nogueira J.M.F. & Romano A.
Plant Foods for Human Nutrition, 66 (2011) 78-84
Doi: 10.1007/s11130-011-0214-8

In vitro cytotoxic effects and apoptosis induction by a methanol leaf extract of carob tree (Ceratonia siliqua L.)
Custテウdio L., Fernandes E., Escapa A.L., Fajardo A., Aliguテゥ R., Alberテュcio F., Neng N., Nogueira J.M.F. & Romano A.
Journal of Medicinal Plants Research, 5 (2011) 1987-1996

Inhibitory effect of Lavandula viridis on Fe2+-induced lipid peroxidation, and antioxidant and anti-cholinesterase properties
Costa P., Gonテァalves S., Andrade P.B., Valentテ」o P., Romano A.
Food Chemistry, 126 (2011) 1779-1786
Doi: 10.1016/j.foodchem.2010.12.085

Influence of enhanced temperature on photosynthesis, photooxidative damage and antioxidant strategies in Ceratonia siliqua L. seedlings subjected to water deficit and re-watering
Osテウrio M.L., Osテウrio J., Vieira A.C., Gonテァalves S., & Romano A.
Photosynthetica, 49 (2011) 3-12
Doi: 10.1007/s11099-011-0001-7

Homogeneous Length Scale of Shear-Induced Multilamellar Vesicles Studied by Diffusion NMR
Aslund I., Medronho B., Sテカderman O., Topgaard D., Schmidt C.
Journal of Magnetic Resonance, 209 (2011) 291-299
Doi: 10.1016/j.jmr.2011.01.024

Planar Lamellae and Onions: a Spatially Resolved Rheo-NMR Approach to the Shear-Induced Structural Transformations in a Surfactant Model System
Medronho B., Brown J., Miguel MG., Schmidt C., Olsson U., Galvosas P.
Soft Matter, 7 (2011) 4938-4947
Doi: 10.1039/C0SM01323D

Comparative study between Italian and Spanish grape marc spirits in terms of major volatile compounds
Cortテゥs S., Rodrテュguez R., Salgado J.M. & Domテュnguez J.M.
Food Control, 22(5) (2011) 673-680
Doi: 10.1016/j.foodcont.2010.09.006

Evaluation of wine vinasses as alternative nutrients in biotechnological processes Evaluaciテウn de vinazas vテュnicas como nutriente alternativo en procesos biotecnolテウgicos
Salgado J.M., Rodrテュguez N., Max B., Pテゥrez B., Rodrテュguez R., Cortテゥs S. & Domテュnguez J.M.
CyTA-Journal of Food, 9(4) (2011) 278-281
Doi: 10.1080/19476337.2011.597514

 

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2010

Phytochemical studies and biological activity of insectivorous plants from the Mediterranean region
Grevenstuk T.
PhD Thesis (2010), Universidade do Algarve, 220 pp.

Antioxidant, cytotoxic and apoptotic activity of Drosophyllum lusitanicum extracts
Gonテァalves S., Xavier C., Costa P., Alberテュcio F. & Romano A.
Journal of Medicinal Plants Research, 4 (2010) 1601-1608

Chlorophyll fluorescence in micropropagated Rhododendron ponticum subsp. baeticum plants in response to different irradiances
Osテウrio M.L., Osテウrio J. & Romano A.
Biologia Plantarum, 54 (2010) 415-422
Doi: 10.1007/s10535-010-0076-1

High-frequency in vitro propagation of the endangered species Tuberaria major
Gonテァalves S., Fernandes L. & Romano A.
Plant Cell, Tissue and Organ Culture, 101 (2010) 359-363
Doi: 10.1007/s11240-010-9683-y

In vitro propagation of Drosera intermedia plantlets in a single step
Grevenstuk T., Coelho N., Gonテァalves S. and Romano A.
Biologia Plantarum, 54 (2) (2010) 391-394
Doi: 10.1007/s10535-010-0071-6

Shear-Induced Defect Formation in a Nonionic Lamellar Phase.
Medronho B., Rodrigues M., Miguel MG., Olsson U., Schmidt C.
Langmuir, 26 (2010) 11304-11313
Doi: 10.1021/la100627z.

Size Determination of Shear-Induced Multilamellar Vesicles by Rheo-NMR Spectroscopy
Medronho B., Schmidt C., Olsson U., Miguel MG.

Langmuir, 26 (2010) 1477-1481
Doi: 10.1021/la903682p

 

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